I must say the sparkling wine (CAVA from Spain and Sofia from California) were spectacular with our brunch. Since we had such a mix bag of food, the sparkling paired perfectly!
But then came all those dessert treats that the bunny left in our baskets...chocolate of course...and what pairs best with dark chocolate?? I would have to say our Malbec and it was yummy!!
What was your favorite food & wine pairing last weekend??