Friday, November 26, 2010

Warm Spiced Wine...Anyone??

As the weather gets a bit chilly we often wonder what to drink...well, I have a wonderful recipe that will warm your insides :)
Warm Spiced Wine Ingredients:
2 cups water
2-3 cinnamon sticks
8-10 whole allspice
8-10 whole cloves
1/2 cup sugar
zest of 1/2 an orange, plus orange slices for garnish
1 bottle of Corcoran Cabernet Franc
Combine water, spices, sugar & orange zest in a 2 quart saucepan. Stir & cook over medium heat until sugar is dissolved. Simmer over low heat for one hour. Strain out spices & return to pan while adding one bottle of Corcoran red wine.

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