Harvest has "officially" begun!!

Where will you find me these days ... yes, inside a tank cleaning and prepping for grapes.  When it comes to making wine & hard cider, I will ferment and age most white wine grapes and apples in my large stainless steel tanks which are temperature controlled to maintain optimal fruit flavors.  Come and see what I am crushing next ... Cheers!!

Hard Cider!!

Hard Cider is now being produced at Corcoran. 
Lori has made her first batch of hard cider from locally grown apples.  This variety is off-dry making it crisp and refreshing. 
Come visit our new cider barn for a taste!
Cheers

Spring Sippin!!

Nothing says spring more than sippin on some Sangria. 
Use a crisp and fruity white wine with loads of fresh fruit and a hint of basil.
You can even add some bubbles, I always do :-)

Try Dawn's version using the Corcoran Traminette!